1 small pkg. jello instant pudding
1 pkg. extra moist lemon cake mix
1/4 c. flour
3/4 c. oil
3/4 c. milk
4 whole eggs
Put all ingr. in a large mixer bowl, beat on medium speed for 10 min.
Bake 350 degr. 35-40 min. in 13x9 greased pan.
Immediately upon removal, punch holes all over with a fork. Pour on glaze.
Glaze: 2 c. powdered sugar, 1/2 c. orange juice, 1 tbsp. oil, 1 tbsp. lemon juice.
Serve with cool whip and strawberries.
