2 tbsp. Butter, melted
1 c. crushed wheat chex or cornflakes
1 unconstituted cream of mushroom soup
1 8 oz. sour cream
1/2 teas. omion powder
1/8 teas. thyme
1 can drained french green beans
2 c. cooked noodles
1 1/2 c. cooked cubed ham
1/4 c/ chopped black olives
2 tbsp. parmesian cheese
Combine first 2 ingr. and set aside. Combine remaining ingr. and place in either 2 8x8 casserole dishes, (freeze 1) or 1 13x9 casserole. Bake 350 degree oven for 45 min. or until hot and bubbly.
