Sunday, December 9, 2018

Hot Beef Dip

3 oz. package beef sandwich slices, diced fine
1 Tbsp. parsley
1/2 c. Parm. cheese
1/4 teas. onion powder
1/4 c. sour cream
1/4 c. mayo.
8 oz. cream cheese
Add all ingredients to small saucepan. Heat on medium heat stirring continually until it is well blended and warm. Do not over cook.
Serve with fresh vegetables

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